How To Store Broccoli In The Refrigerator
How To Store Broccoli In The Refrigerator. Cooked broccoli can last for about three to five days in the refrigerator. Finally, after steaming dip it in the cold water or iced water.
Trim off the tough bottom of the stalk before refrigerating the broccoli head. Stash the broccoli in a cold part of your refrigerator — like the crisper drawer — preferably away from fruits and that produce excessive ethylene gas like apples.  don't wrap the broccoli too tightly with the paper towels and don't keep it in a sealed container.
Halfway Up Is Enough To Make Sure That Your Broccoli Won’t Wilt As Fast.
There are a few things that you can do to make sure that your broccoli lasts in the fridge for up to seven days. Some people like to keep a lot of produce on hand in the refrigerator, but for vegetables to remain fresh, it'll require some extra care and technique. Put 1 inch of water in a jar.
We Hope You Have Enjoyed The Article.
This is to flush out the remaining germs in the broccoli and to keep it fresh. Stash the broccoli in a cold part of your refrigerator — like the crisper drawer — preferably away from fruits and that produce excessive ethylene gas like apples. Broccoli is highly nutritious as it contains various components such as vitamins, carbohydrates, proteins, and minerals.
Afterwards, Place The Broccoli And Cauliflower In A Colander Or Strainer And Allow Them To Dry.
The water is drawn through the stem and keeps the broccoli hydrated, fresh and crisp. Finally, after steaming dip it in the cold water or iced water. Once the broccoli is frozen, you can place it in a plastic bag for storage.
This Process, Known As Blanching, Kills Bacteria And Slows Enzymes, Slowing The Decay Of The Veggies.
If there's no room in the. Using a damp paper towel to keep your broccoli fresh and healthy will give a moist yet airy atmosphere. A small mason jar will suffice.
The Container Method Place Broccoli In A Mason Jar.
It should remain fresh for about three days. Cut the broccoli head into smaller broccoli florets. It’s the same trick i often watched my grandmother use when i was a kid.